Constructed of 162 individual photographs, "Sunday Buffet at Jerry Mikeska's Bar-BQ" accurately depicts a curious juxtaposition of food to prey. Jerry opened his restaurant in the small town of Columbus, Texas in 1956, following the tradition of his father and brothers. "Daddy was a meat man," Jerry says. More than 200 taxidermied mounts decorate the walls, but the buffet steam table just comes out on Sunday. "I only shot a few of these," Jerry told me, "but I bought some more to make an impression."